73% phosphoric acid

The 85% phosphoric acid is an aqueous solution that is colourless, odourless and not volatile. It presents in the form of a syrup, thick but still pourable. The basic conjugate base of this acid is a dihydrogen phosphate anion which is a mix of hydrogen and phosphate ions.

High-Quality Phosphoric Acid for Sale: Phosphoric acid, a versatile chemical compound with a wide range of applications, plays a pivotal role in various industries. Whether you’re in the food and beverage, agriculture, or industrial sector, finding a reliable source for phosphoric acid is crucial. In this article, we will explore the benefits and applications of phosphoric acid and guide you on where to find it for sale. Benefits of High-Quality Phosphoric Acid for Sale: 1. *firstly Food and Beverage Industry:* Phosphoric acid is a key ingredient in many carbonated beverages. It imparts a tangy taste and serves as an effective acidulant. Additionally, it prevents the growth of mold and bacteria, extending the shelf life of these products. 2. *secondly Agriculture:* In agriculture, phosphoric acid is used as a fertilizer. It provides essential phosphorus to plants, promoting root development, flowering, and overall growth. This makes it a crucial component in improving crop yields.

[Product Description] Low-molecular-weight collagen extracted from fish scales and shells, and low-molecular-weight products that can be easily absorbed into the body when ingested. According to the average molecular weight, it is divided into 1000Da, 600Da, 400Da, and 300Da products. [Product Features] It is in a powder state of 40 mesh or less, and it is spray-dried after sterilization and is safe against microorganisms. Impurities and heavy metals have been removed through the purification process. It is a product that is easily soluble in water and can be dissolved in both hot and cold water. [Product Use] Manufactured as other processed foods, it is mainly applied to foods such as sauces, ramen, jelly, cookies, bread, and beverages. In addition to those mentioned above, all applicable to food fields where conventional collagen is used. In addition to food, it can be applied to cosmetics, mainly as collagen water replacing purified water.