Results for

Cheese refining - Import export

14 Companies

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PATURAGES COMTOIS

France

PÂTURAGES COMTOIS is a cooperative created in 1985 via the merger of several smaller local cooperatives between 1985 and 1996. These historical producers of Label Rouge IGP Emmental Grand Cru have since diversified into the fabrication of surface-ripened and washed-rind soft cheeses. After changing its name to Pâturages Comtois, the cooperative continued its diversification with Metton for making Cancoillotte, and IGP French Gruyère. Today, Pâturages Comtois also makes Cancoillotte. Every year, this cheese-making cooperative from Hauts du Val de Saône processes 35 million litres of milk into soft cheese and cooked pressed hard cheese. The cooperative exports 75% of its soft cheeses. Its know-how means it is able to supply over 3, 500 tonnes of soft cheese to any continent on the planet in a very short period of time. Clients can benefit fro super-fast air freight delivery, or be supplied using specialist frozen packing containers.

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GRECI PARMA

Italy

The company GRECI PARMA, is a Manufacturer/ Producer, which operates in the Gastronomic specialties industry. It also operates in the cheese refining industries. It is based in Parma, Italy.
JEUNES AFFINEURS FROMAGERS

Belgium

The company JEUNES AFFINEURS FROMAGERS, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the cheese with truffle, cheese refining, cheese with walnuts, and regional and typical cheeses industries. It is based in Beloeil, Belgium.
COOPERATIVE FROMAGERE DES BERGERS DU LARZAC

France

The company COOPERATIVE FROMAGERE DES BERGERS DU LARZAC, is a Multi-Category, which operates in the Cheese industry. It also operates in the organic cheese, Ewe's cheese, cheese shops, and cheese refining industries. It is based in La Cavalerie, France.
LUIGI GUFFANTI 1876 S.R.L.

Italy

The company LUIGI GUFFANTI 1876 S.R.L., is a Wholesaler, which operates in the Cheese industry. It also operates in the goats' cheeses, regional and typical cheeses, italian cheeses, and cheese refining industries. It is based in Arona, Italy.

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MASSERIA DE TURSI

Italy

The company MASSERIA DE TURSI, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the cheese refining industries. It is based in Strongoli, Italy.
FROMAGERIE CAP'RÉ

France

Fromagerie Cap'ré is a French family business which both farms and produces. With around 1 600 goats, we can produce and sell 60 tons of cheese per year: curd (soft white cheese) raw, thermised, pasteurised, with dry extract, requested by the client as well as by tomme. Tomme of farmhouse goat's cheese: silver medal at CAPRINOV 2023. We work with industrialists, cheese-makers and refiners.

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FORATIA EUROPE OU

Finland

From A Truly Worldwide Perspective, We Source Products In The Main Production Areas Of Europe, North & South America, And The Far East. Our Main Product Groups Are Palm Kernal Oil, Palm Oil, Rapeseed Oil, Soybean Oil, Sunflower Oil, Blends, Corn Oil, Cottonseed Oil, High Oleic Sunflower Oil, Poultry, Pork, Beef, Fish, French Fries, Vegetables, Soft Drinks And Dairy. As A Food And Oil Supply Company, Foratia Europe OU Supplies Edible Oils And Frozen Products To More Than 100 Countries Around The Globe. We Are Mainly Active In Europe, Africa, Asia, Middle East, South America, And The Caribbean. We Deliver Our Services And Products To Our Customers In The Following Food Sectors: Manufacturers, Commodity Wholesalers, Foodservice Distributors And Serving Retailers. We Are Renowned For Being A Reliable Partner That Offers High Quality Products And Brands. We Provide A Professional Service In Every Aspect Of Your Business, Including Our Packaging, Quality Control, Documentation, Logistics And Customer Service. We Offer All Of Our Services With Competitive Pricing. That Is Why Foratia Europe OU Is Your Worldwide Food And Oil Supply Specialist. Visit our website or contact us for more information !

All the products for "cheese refining"

3B Latte Caseificio Bergamino Di Capra – Bergamino Cheese From Goat Milk

Porchetta

SUNFLOWER OIL

Roquefort Blue Cheese

Pecorino Stagionato Del Fiorini (Sheep’s Milk Cheese)

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CASEIFICIO VALD'ORCIA

Italy

The production of Cacio di Pienza is an age-old tradition that's been handed down from generation to generation. The milk producers have come together to form the Cooperativa di Cotignano, maintaining and using the traditional processing method: the supply of milk with characteristic aromas from the typical herbs of the Val d'Orcia meadows, refined maturing techniques and, above all, painstaking attention to the quality of the cheese.

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EL GOURMET DE LUNA MANCHEGA

Spain

We offer you our gourmet shop specialized in products from the center southern meseta of Spain known as “ La Mancha”. It is in this wide territory of great beauty where animals are raised in total freedom, where “Parque Nacional de Cabañeros “ is located and our products are from: various types of sheep cheese, deer sausages (highly prized due to their low fat content and cholesterol level) as well as wildboar sausages, traditionally made to keep their quality and protein content.That is why we can say that the main purpose of “ El Gourmet de Luna Manchega”is to take through our products and with the pure , real and easy made “ La Mancha “ gastronomy the most delicate tastes to those refined palates, together with the talent of the unique taste and quality that only sheep chease, deer and wild boar food can offer.

DIE BESTE KÖCHIN - DELICATESSEN, SPREADS, ANTIPASTI & GOURMET PRODUCTS

Germany

Die Beste Köchin is a family business based in Munich, which was founded in 1994 by Athina Navrosidu, and has since then been making first-class, high-quality products according to Greek and international in-house recipes. Our production range consists of pastes/spreads, antipasti, dried fruit, gourmet foods and more. We also import various Greek products of the highest quality for the German market, such as olive oil, olives, feta cheese, pepperoni, sesame paste and other goods. Our products are available in many markets, gourmet food shops, gourmet cuisine businesses, delicatessens and restaurants in Germany and throughout Europe. (Exported throughout Europe.) The select, fresh ingredients are refined into fresh delicacies with great attention to detail. For the most part, the used raw materials originally come from carefully selected suppliers from Greece, thus lending our finished products their irresistible and precious Mediterranean flavour.
NUOVA COMMERCIALE SICILIANA SRL

Italy

Nuova Commerciale Siciliana s.r.l. refines, trades and distributes food and wine since 1979. In the last 35 years the company has developed a complete range of services, customised according to the needs of the Hospitality, HORECA and Food and Wine sectors. It refers to the owners and managers of restaurants, deli and typical products shops, pub, hotel, farm holidays, cruises, supermarkets and similar, export companies and other dealers. It offers to the Food and Wine sector a selected assortment of Typical Sicilian Products, with a particular attention towards the Sicilian Typical Cheeses, as the Sicilian Pecorino (Sheep) Cheese, the Piacentinu Ennese (Cheese with Saffron), the Tuma Persa, the Cosacavaddu Ibleo, the Nebrodian Provola Cheese, the Maiorchino and the Vastedda del Belice. In 2001, the company becomes the solely distributor of the Formidoro branded dairy products, representing the excellence of ricotta, sheep and goat cheeses, handmade by using milk coming from Sicilian livestock only, and according to the ancient regional traditions. The company offers moreover dairy products coming from other Italian regions, a wide range of cold cuts, preserved, pasta sauces and seasoning, frozen foods, wine, liqueurs, spirits and other specific products for the hospitality sector.

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SICILIAN CHEESE

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SANDRO VANINI SA

Switzerland

Sandro Vanini SA manufactures refined vegetable food products still using original recipes, just like Grandfather Vittorio Vanini did starting in 1871. Beginning with Marrons Glacés, Sandro Vanini now offers a wide range of specialities based on various fruits and vegetables. The product range is marketed both under the company’s brand as well as under private labels. Bulk products are also supplied to numerous well-known industrial operations in Switzerland and abroad. Swiss quality is an important element to Sandro Vanini’s success which along with the best fruits and careful preparation provides excellent results. Sandro Vanini’s wide variety of products ranges from sweet to spicy. For gourmets the company's Marrons Glacés and chestnut purées are the most classical products. Grated citrus peels or candied fruits are ideal ingredients both at home and in bakeries. The Mostarda Purées and Fruit Mustard are wonderful especially when combined with cheese, cold cuts and meat.
SC GALATEX OIL IMPORT SRL

Romania

SC GALATEX OIL IMPORT SRL is a Romanian company, having as main domain activity the production of refined sunflower oil with own brand Galatipex and additionally we are selling a wide range of products like: Feta cheese and other types of cheese, eggs, fresh FRUITS AND VEGETABLES.

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Cheese refining - Import export

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14 Companies