FUSIO D.O.O.

Our equipment is designed in the standard dimensions, in the same time our products are user-friendly. Our products satisfy professional and hygienic requests satisfy HACCP standard, according to customer's wishes and necessity. Design & technical production involve economy & functionality. Professional kitchens design means acceptance of following parameters: high-level efficiency, time savings and power efficiency in order to satisfy ergonomic, secure & other standards. Result of such production are preparing, cooking, saving and servicing devices, dishwashers needful in the professional kitchens which resides professional technical characteristics, simply handled, power and gas saving. Including complex needs of fast market development Fusio is present on the market place by producing high-level quality products & providing high-quality projection and production service before and after using products. All technical projects are created in cooperation whit designers and investors.