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Cheese making and maturing - Import export

42 Companies 39 Products

  1. BELGOMILK IA SA

    Greece

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    Belgo-Milk Company is a leading organization in the field of agriculture and livestock breeding. Established in 1996, the company has over 25 years of experience in commercial activities. In 2005, the company invested in the future and created a dedicated team of executives to develop a new production unit that specializes in a wide range of categories. The company offers affordable livestock units, conventional buildings, warehouses, milking parlors, traps, feeding belts, grinders, silos, cheese dairies and cooling tanks. The company works with several high-quality livestock breeds, including Lacaune Sheep, ASSAF, and Friesland to provide the best possible milk products. The company also uses TYROBOX®, an advanced system that helps ensure the quality and safety of its products: It's the ability to install a ready-made BOX (container) type cheese dairy, ready for operation, with modern machinery and the ability to produce 1500lt of milk per day. The verticalization of production is an economic solution offered by the construction of a small cheese dairy in a container-type space. The simplification of the cheese making process gives the opportunity to the owner to become independent and autonomous in terms of the disposal of the finished goods and bypasses suppliers or intermediaries. Finally, the majority of producers have the option of installing, at a more affordable cost, a small and flexible unit, provided by the Community directives instead of constructing a building.

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  2. CHEVRARDENNES

    Belgium

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    The story of ChèvrArdennes began in the 1970's when an experimental factory was set up dedicated to the production of goat's cheese in Bastogne, in the heart of the Belgian Ardennes. The plant was then taken over by Vache Bleue, enabling it to benefit from the Loicq family's expertise and know-how. In 2005 ChèvrArdennes moved to its current Nivelles site. We are focussed on total quality: milk always arrives at Vielsam (Ardennes) where it is also pasteurised. One of the secrets of our cheeses' taste, is our deliberate choice to produce locally in the Ardennes which favours the well-being of milk goats chosen by ChèvrArdennes, one of the keys to producing better milk … and therefore a delicious cheese. ChèvrArdennes's production enjoys European BRC certification and is constantly developing namely with new markets outside Belgium.

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  3. PATURAGES COMTOIS

    France

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    PÂTURAGES COMTOIS is a cooperative created in 1985 via the merger of several smaller local cooperatives between 1985 and 1996. These historical producers of Label Rouge IGP Emmental Grand Cru have since diversified into the fabrication of surface-ripened and washed-rind soft cheeses. After changing its name to Pâturages Comtois, the cooperative continued its diversification with Metton for making Cancoillotte, and IGP French Gruyère. Today, Pâturages Comtois also makes Cancoillotte. Every year, this cheese-making cooperative from Hauts du Val de Saône processes 35 million litres of milk into soft cheese and cooked pressed hard cheese. The cooperative exports 75% of its soft cheeses. Its know-how means it is able to supply over 3, 500 tonnes of soft cheese to any continent on the planet in a very short period of time. Clients can benefit fro super-fast air freight delivery, or be supplied using specialist frozen packing containers.

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  4. SERVI DORYL

    France

    Specialised in plastic manufacturing applied to cheese-making technology, Servi Doryl designs, manufactures and sells worldwide moulds, block-moulds, coagulation vats, draining trays, and many other products for all types of soft and hard cheese-making. Since 1972, Servi Doryl has developed unique high performance and high quality perforation, screening, shaping and plate and part welding techniques. Servi Doryl's coagulation vats and cheese moulds are made exclusively from plastic but the company also offers a range of metal products to best meet its customers' expectations, such as draining trays, stainless steel and aluminium curd distributors, carrying trolleys and other cheese-making equipment. Servi Doryl also offers a range of services to optimise and simplify your cheese-making processes: auditing of equipment, maintenance and upgrading, support from a technologist, prototyping, etc. The largest industrial cheese groups trust us and use our products. We also work with many small and medium-sized companies and cooperatives. We can develop tailor-made solutions in small series.

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  5. ID FRESH

    Belgium

    The company ID FRESH, is a Retailer, which operates in the Cheese industry. It also operates in the cheeses and dairy products, and cheese making and maturing industries. It is based in Wervik, Belgium.

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  1. AGENZIA LOMBARDA SRL

    Italy

    The company AGENZIA LOMBARDA SRL, is a Wholesaler, which operates in the Meats, cooked and cured industry. It also operates in the cheese making and maturing, sale of delicatessen meats, and wholesale of deep-frozen food industries. It is based in Novate Milanese, Italy.

  2. ALBORA

    France

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  3. SENRASDAIRY - PORTUGUESE ARTISAN CHEESES

    Portugal

  4. AZIENDA AGRICOLA TINTE ROSSE

    Italy

    We draw inspiration from Italian dairy and cheese-making traditions to make our products. The company specialises in the production of fresh cheeses, such as Primo Sale, Stracchino and Robiola, mature cheeses and Ricotta. It also produces natural and fruit-flavoured yoghurts and pasturized milk. Our commercial offering is currently focused on Orazio cheese. In addition, for the local market we also sell other cheeses and yoghurts.

  5. SEREM SOCOREM

    France

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    SEREMSOCOREM manufactures special machinery of all types, in particular for the food industry. We are manufacturers of cheese packaging machinery. We also retrofit and update packaging machines: electrical systems updated, mechanical guards fitted, CE standards. Our packaging machines are new or reconditioned and are destined for cheese-makers and the cheese industry.

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  1. MATHOT - SOFRA

    Belgium

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    Rochefort cheese and butter maker. Our company packs "extra" quality dairy products. They are wrapped to the strictest hygiene standards! We select the best regional, national and European butters, and pack them using 200 different types of packaging and 14 different formats. The butter dairy is located in the municipality of Houyet and the cheese dairy in the neighbouring town of Rochefort.

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  2. MOZZARELLA NAPOLI

    Spain

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    Choose the type of cheese you like and we will mix it for you. Thanks to the continuous advice of an Italian team of experts, we have organized our production mode to match current criteria, yet have preserved the taste of traditional authentic mozzarella. Our innovative chopping system means that the mozzarella reaches its expiry date without becoming sticky. We make a stringy cheese that melts and spreads while retaining its extraordinary shape with suitable browning.

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  1. PAGO LOS VIVALES

    Spain

    Unpasteurised ewes' milk cheese. Young, part-aged, aged, reserve and grand reserve cheeses.

  2. GLIGORA

    Croatia

    The company GLIGORA, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the mature sheep's cheese, and sheep's cheese industries. It is based in Kolan, Croatia.

  3. QUESOS FINCA LA CRUZ

    Spain

    We are Quesos Finca La Cruz, craft cheesemakers of pure ewe's cheese. Our cheese are made from pure ewe's milk from our own herds, meaning that we can offer products of consistent quality, aroma and texture. All our cheeses are vacuum-packed and wrapped in linen for perfect storage.

  4. ARDIARANA

    Spain

    The company ARDIARANA, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the Traditional cheese, sheep's cheese, cheese shops, and mature sheep's cheese industries. It is based in Legasa, Spain.

  5. BEREZINO CHEESE-MAKING PLANT JSC

    Belarus

  6. BUTTER AND CHEESE-MAKING PLANT JSC

    Belarus

  7. BEREZOVSKY CHEESE-MAKING PLANT

    Belarus

    The company BEREZOVSKY CHEESE-MAKING PLANT, is a Manufacturer/ Producer, which operates in the Cheese industry. It is based in Bereza, Belarus.

  8. OSHMYANY CHEESE-MAKING PLANT JSC

    Belarus

    The company OSHMYANY CHEESE-MAKING PLANT JSC, which operates in the Dairy products industry. It also operates in the Cheese, and Cheese industries. It is based in Oshmyany Grodnenskaya Region, Belarus.

  1. BUTTER AND CHEESE-MAKING PLANT JSC

    Belarus

  2. MARKIVKA CHEESE MAKING PLANT PRIVJSC

    Ukraine

  3. BERYSLAV CHEESE MAKING FACTORY PJSC

    Ukraine

    The company BERYSLAV CHEESE MAKING FACTORY PJSC, which operates in the Cheese industry. It is based in Beryslav, Ukraine.

  4. PANDUR LTD

    Bulgaria

    The company PANDUR LTD, is a Manufacturer/ Producer, which operates in the Cheese-making machinery industry. It also operates in the cooking for cheese, decorative dosing, cnitting mozzarella, and equipment for cheese industries. It is based in Dobrich, Bulgaria.

  5. UZERMAK GIDA ENDUSTRI MAKINA SANAYI TICARET LIMITED SIRKETI

    Turkey

    The company UZERMAK GIDA ENDUSTRI MAKINA SANAYI TICARET LIMITED SIRKETI, is a Manufacturer/ Producer, which operates in the Cheese-making machinery industry. It also operates in the spreading cheeses industries. It is based in Izmir, Turkey.

  6. NOVOARKHANHELSK CHEESE MAKING PLANT PJSC

    Ukraine

    The company NOVOARKHANHELSK CHEESE MAKING PLANT PJSC, is a Manufacturer/ Producer, which operates in the Cheese industry. It is based in Novoarkhangelsk, Ukraine.

  7. REMMA, S.L.

    Spain

    The company REMMA, S.L., is a Manufacturer/ Producer, which operates in the Cheese-making machinery industry. It also operates in the cheese factories, and systems and equipment for dairy products industries. It is based in Tomelloso, Spain.

  8. STK MAKINA

    Turkey

    As STK MAKINA and MILKMAN MAKINE, we produce dairy machinery and equipment for dairy products such as pasteurized milk, yogurt, cheese, butter, cream, ice cream, and so on. We produce batch pasteurizers, plated pasteurizers, homogenizers, milk cooling tanks, milk storage tanks, cheese process tanks, and the other machinery and equipment which are used in the dairy sector to make dairy products. STK MAKINA is our mother company and MILKMAN is our international trade company, both of the companies belong to the same family and operate together. Furthermore, HOM-TECH is a brand that is used by both of the companies and we produce homogenizers under the name of this brand and both of the companies have a right to share the rights of this brand. Although we produce dairy machinery and equipment, we define ourselves as a project company because we establish turnkey dairy plants. We have been working in this sector since 1981 and we have established hundreds of dairy plants in 83 countries all over the world including European countries such as England, Ireland, The Netherlands, Belgium, Germany, Poland, Sweden, Italy, Serbia, Montenegro, Macedonia, Kosovo, Romania, Bulgaria, Greece, Cyprus and so on. Moreover, we establish complete juice processing lines. We would love to work with you on your projects as well.

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  9. BALABAN54 MAKINA DIS TIC LTD STI

    United Kingdom

    The premises of Balaban54 makina which preceded the establishment of the milk, food and milk products production lines, supply and turn-key milk processing plant.Turkey serves the best in 5 continents. Having a wide range of products Balaban54 makina has reached to today with its expertise, quality service and honest line finding the best solution for customer needs and finding the right solution accordingly. in Sakarya continues its activities in four branches with its project, production, installation, sales, application, training and service departments directed at the food sector in its facilities in Çark Street. For the dairy industry, complex lines for milk collection and cooling centres, milk intake and pasteurisation lines, pasteurised drinking milk, milk lines; yoghurt, ayran and kefir lines; production lines for many cheese varieties such as white cheese, curd, kashar, Gouda, mozzarella, cheddar, helloumi, cream cheese; fruit juice, jam, marmalade and molasses production lines make ice cream and milk sweet production lines; soft drinks, cola drinks, chocolate, margarine, tomato paste, etc. the establishment of special equipment for production facilities and the provision of directional delivery to the food industry.

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  10. FARK PROCESS

    Turkey

    Simplify your difficult process with a single machine. Dairy Wizard can perform basis processes such as Pasteurization (Cooking), Cooling, Mixing, Fermentation and straining with one machine. Dairy Wizard is a machine that allows you to make all kinds of cheese and dairy products in your home, in your business or on your farm easily with the help of automation. Dairy Wizard simplifies your Milk processing process, increases production capacity and minimizes manpower requirements to saving time and labor. Dairy Wizard Start-Up Series allows you to produce all kinds of cheese and dairy products semi automatically in your home, in your business or in your farm. Dairy Wizard Master Series allows you to make all kinds of cheese and dairy products in your busines or on your farm full automatic and easily. Dairy Wizard is designed suitable for many milk and dairy products. Everyone can produce all cheese varieties, butter, ayran and ice cream with Startup and Master series of the Dairy Wizard

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Cheese making and maturing - Import export

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