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Ingredients for baker - Import export

  1. AGRANA STARCH

    Austria

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    AGRANA manufactures top-notch starch products using modern and environmentally-sensitive methods. The raw materials: corn, potatoes and wheat. The result: top-quality starch products for numerous applications in widely different industries. The complex properties of starch are valued in the food industry, the cosmetic industry as well as in technical industrial sectors, such as construction chemistry, paper and board manufacturing, as well as in the textile industry. At AGRANA, we rely particularly on certified organic and GMO-free products in our starch product portfolio.

  2. DUPONT D'ISIGNY

    France

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    DUPONT D’ISIGNY, a confectioner based at Carentan-les-Marais in Normandy, puts its caramel expertise at the service of food preparation professionals: pastry makers, chocolate makers, bakers, restaurateurs, confectioners, etc.The quality of our products is founded on our historical expertise as confectioners. The DUPONT D’ISIGNY PROFESSIONNEL brand is a range of semi-finished food products to the trade, manufacturers and HORECA professionals. We make and sell caramel in many forms and different recipes, and offer the trade industrial food products: - Liquid caramel for topping, coating and fillings - Caramel flakes for cookies, bread, brioches, ice creams, truffles, etc. : Traditional recipe, fresh Normandy cream, salted butter, PDO, - Heat stable caramel flakes that withstand cooking, - Caramel powder. We are attentive to our customers and can guide you through your development analyses and needs.

  3. BFP

    United Kingdom

    BFP rising to the occasion for all your bakery needs. We're a wholesale bakery ingredients company serving the bakers of the nation. We've got all the ingredients you need to make your creations come to life.

  4. AG FEEDING

    Poland

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    We have established AG Feeding with an intention to provide highest-quality food fibres. We apply exclusively natural materials to produce them. In a mechanical process we produce fruit and vegetable fibres and powders. We offer apple fibre, which can successfully replace thickeners in production of jams, ketchup and tomato sauce. We offer aronia fibre used as a dye for marmalades, wines, sauces and creams. In our offer you will also find: - cocoa fibre - chicory fibre - oat fibre - blackcurrant fibre - buckwheat fibre We offer a broad range of freeze-dried fruit. With us, you can order raspberries, aronia, apples, blackberries, strawberries, black or red currants. We also work for confectionery and ice-cream industry, providing candied fruit, an excellent addition to ice cream or cakes. Our offer includes: - candied aronia - candied plums - candied black currants - candied gooseberries - candied cranberries - candied red currants - candied cherries We use fresh vegetables and fruit to produce delicious and healthy juices and concentrates. Our offer also includes bio products made of fruit and vegetables from organic farms. We welcome everybody to check our offer and cooperate with us!  

  5. BAKER'S STANDARD LTD.

    Bulgaria

    We are Baker’s standard ltd. company from Bulgaria. We produce bread improver, bread mixes, substitutes for different products and bread starter cultures. Manufacturing, distributing, technically supporting and supplying innovative baking ingredients and solutions for bakery industry across the world. Our mission is to assist bakers all around the world so they could successfully expand their business activity. We work together with all our customers and distributors in the global market for bakery additives as a whole team. We introduce encouraging, original technologies and solutions, dictated by the latest trends in the field of bakery supplie As a company established by bread producers for bread producers. We know perfectly each step of the processes of production of various bread and bread products.We also know the stereotypes of working with additives for the bakery industry in different regions of the world. As we pay attention to the requests and communication signals of our partners, we constantly work to maximize their needs. We understand bakery business.

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  1. SOFI BAKERY (MEGAPOLIS, LLC)

    Russia

    SOFI BAKERY– is a creative workshop. SOFI Gingerbread confectionery Studio is a unique creative workshop where sweets of the highest quality are crafted – decorated honey gingerbread cookies, candy bars and hard candy handmade by a team of professionals: bakers, confectioners, candy-makers and artists. SOFI BAKERY – the art of making gifts. The pastry chefs at the SOFI studio bake and decorate gingerbread by hand only. We continuously develop and maintain the best traditions of the confectionery industry in Russia, preserve and develop traditions of handicrafts, and at the same time revive folk crafts in confectionery. In the process of manufacturing we use only natural ingredients of high quality in unique combinations. SOFI BAKERY – the secret of success. The recipes of our gingerbread cookies are based on ancient Russian traditions and appropriately complemented by the secrets of European pastry masters, while generous amounts of honey and spices, such as ginger, cinnamon, cocoa and so on, give our gingerbread that unique chocolate colour, a festive flavour, and a tender texture. SOFI gingerbread cookie is the best product of the year. Gold medal!

  2. VITO-HOUSE, LLC

    Russia

    Vito-House is part of the Bestseller Group (www.bestseller.company), an international food distribution company. Vito-House was founded in 2014 (on the market for 6 years) and is engaged in the production (export / import) of dry yeast, yeast for the production of beverages, alcohol yeast. During this time, we have developed partnerships with leading manufacturers and distributors, which allows us to get too high-quality products at competitive prices. Today we work with the products of TM Khmelnye (www.hmelnie.com), TM Boulangerie Arome (www.boulangerie.su), TM Voronezh (www.voronejskiye.com), TM Pasha (www.pashatm.com) , TM “Delis” (www.delice.su) and many others. The Internet portal "Vito-House" combines: • Magazine, which publishes materials from the best experts in the food industry. • A forum for communication between bakers, cooks, pastry shops and other professionals. • An online store in Ukraine and Russia with a wide range of high quality ingredients. We can be proud that we have one of the widest stands, constantly expanding the range of products for baking, confectionery and drinks! Our features: • Fast shipping • Low prices • Wide range • Great service • Professional managers • Reliable suppliers • Seasonal discounts • Loyalty program In 2019, yeast for the production of TM Samogon (www.samogon-father.vodka) drinks was released on the world market.

  3. DECO RELIEF

    France

    DECO RELIEF is the specialist for pastry- and chocolate-making equipment and ingredients. DECO RELIEF is a professional quality brand. Our silicone moulds offer many advantages (flexibility, easy turn-out, etc.). You can accomplish attractive sugar work with a wide range of colours and flavours by associating our brand's moulds with colourants and flavourings. DECO RELIEF is also a culinary decoration specialist that will see that you can express your creativity with innovative, high quality products. The famous pastry chef Alain Lambert created this firm in 1984, aiming to meet the expectations of pastry makers, bakers and chocolate makers and all of France's creative chefs. The traditional plaster or bronze baking pans have been replaced by silicone moulds. DECO RELIEF is the leading French supplier to the food preparation trade. The company sells 50% of its products abroad. Feel free to contact us for further details!

  4. JOSEPH BRENNANS BAKERIES

    Ireland

    At the bakery we wanted to share the story of how our bread is made. Brennans Bread is made fresh every day with top-quality ingredients, so it is fresh and tasty for you. It's also naturally low-fat with no added sugar and no artificial preservatives. Read the story below and learn about how The Farmer, The Miller, and The Baker all work together to bring you your fresh Brennans Bread everyday. We’ve come a long way since Old Mr. Brennan baked the first Brennans Bread on solid sole draw plate ovens using solid fuel to heat them in a craft bakery in the Liberties’ Fumbally Lane! We are now one of the largest bakeries in Ireland and we are still very a much a family affair. Old Mr. Brennan’s family still oversee the recipes and the baking skills that their father perfected in his day.

  5. GOURMETBACK GMBH

    Germany

    Gourmetback GmbH, based in Regensburg in south-eastern Germany, is a large-scale bakery influenced by artisanal baking and focuses on producing frozen baked products and snacks for customers from wholesale, retail and the hotel and catering industries in Germany and all around the world. We offer crusty bread rolls, delicious breads, Italian ciabattas and focaccias as well as fragrant baguettes and snacks. These can be made in a "potato" shape, from spelt, with a topping or a dough ingredient of your choice and in a twist or "boat" shape, or as a "rose" bun. Our whole range is also available as organic options. We are proud of our high-quality products and we put real baking craftsmanship into practice using modern production techniques. We therefore cannot and do not want to do without our trainer bakers' expertise. All of the key positions at Gourmetback are held by employees who have learnt the baking trade from scratch – after all, Gourmetback's quality is based on traditional skills.

  1. ANDREW INGREDIENTS LTD

    United Kingdom

    Our extremely wide range of high quality food ingredients, bakery ingredients and bakery supplies, backed by our friendly and reliable service, ensures that everything we supply is the best of its kind. We are a bakery ingredient supplier to many sections of Ireland's food industry including bakers, food processors, pie manufacturers and ice cream manufacturers. Quality and customer service are the priorities at Andrew Ingredients. We have an amazing product list - probably the most comprehensive range of bakery ingredients and bakery supplies in Ireland. Our suppliers are selected from Europe's top food ingredient and machinery manufacturers. We supply flour, sugar, bread mixes, cake mixes, confectionery mixes, icings, toppings, fillings, cream alternatives, bakery equipment, cake decorations, colours and flavours, dried fruit, nuts, seeds and spices, fats, oils, margarines and release agents, raising agents, improvers and yeast, savoury sauces and fillings, jam, fruit fillings and sweet sauces, desserts and glazes.

  2. ROYAL NATURAL FOODS

    Netherlands

    Royal Ingredients Group is a supplier of food and feed ingredients, delivering their wide range of quality ingredients to a very large number of industries around the globe. Natural Crops is a 100 % Bolivian cooperative representing proud Bolivian farmers who grow their crops carefully with respect for the Andean nature. Using state of the art cleaning facilities, modern cold rooms and the latest technologies ensures optimum quality and safe crops throughout the year. The 2 companies joined their forces to form ‘Royal Natural Foods’ with the aim to bring a range of excellent quality products straight from the pure farm lands in the Andes mountains directly to the shops, bakers and food manufacturers around the world.

  1. COMEX BAKERY

    Spain

    From the 2nd Generation of Master Bakers comes our newest venture, Valentina Snacks in recognition of our 100 year old Family heritage for baking and making delicious Breads. Valentina represents not only our commitment to continue to produce our products in the traditional way but also to extend our range and share the Mediterranean taste and texture Internationally. Research and development: Our research department gathers an exceptional Team that tirelessly strive to maintain newest production technology to achieve constant innovation. This enables Valentina to accommodate our Customer’s needs and to assist with product development whilst always being proactive to Market Trends. Above all, Valentina Snacks remains committed to the core values that created the successful Company our founders built. We use quality ingredients and traditional methods to manufacture great products and to nurture the passion for creating delicious, simple food. Our quality relies on the suppliers who give us superb ingredients. We continually work together to improve processes and products and to ensure that nothing is missed in our breads. We hope that our recipe of success will lead to another 100 years of international expansion of our products. What we can promise is that Valentina will never compromise quality and the passion to have everyone try our products.

  2. PAINS D'EPICES FORTWENGER

    France

    It was in 1768 that the young Charles Fortwenger, a master baker, opened his workshop in Gertwiller (Alsace) to make his tasty spice bread. Two centuries later, Fortwenger's famous spice breads are still all traditionally made, just as the founder intended: Quality ingredients, a zest for good food ... and a good dose of know-how!

  3. SHANGHAI GENON BIOTECH CO.,LTD

    China

    We are the subsidiary of Shanghai Genon Group. From 2005 we begin to involve the industry of baker’s yeast and brewer’s yeast; to utilize nutritional yeast well and care human’s health more we build 5 manufacturing bases around mainland China several years ago. Presently we had owned the yearly production capacity of more than 30 thousand Tones and had built fast reaction system.We had been granted the honor of Shanghai Hi-tech Company because of our excellent technology. Now we can produce Health Food Ingredient Yeast, Biological Yeast Medium Yeast, Animal Nutrient Feed Yeast and Final Products for industry user and personal user.Presently our yeast quality standard had been accepted by American customers and European customers. Optimistically the quantity exported to America and Europe are increasing year by year by our consistent quality and excellent service. We profoundly believe we can not only satisfy the needs of global customers well, but also we can service the global custome

  4. GIUSO GUIDO SPA

    Italy

    Just a century innovating. Manufacture and sale of products, ingredients, semi-finished and food products for confectioners, bakers and ice cream makers: Italian ice cream, cream, candied fruits, marmalades, jams, morello. Our mission: To make blends and semi-finished ingredients for artisans and small industries, constantly searching for innovative solutions, with the aim of totally satisfying the final customer.

  5. EKOTERRA FOOD SRL

    Italy

    Since 2002, Ekoterra Food Ingredients offers all-natural and organic food ingredients from Turkey, Italy and other EU countries for the best quality and price target. Based in Turin, Italy we work B2B in bulk, either directly from producer delivery to buyer, or import in EU and distribute within EU. We directly represent producers who work with fruits and vegetables grown in contracted farms or on their own lands. We shorten the supply chain with elevated quality and best possible price.Our focus is to serve companies with transparent, traceable and certified quality guarantees with best logistic solutions. We supply air-dried, freeze-dried fruit pieces, fruit powders(apple, banana, peach, kiwi, watermelon, goji berry, pomegranate, apricot, figs, sultana, mandarin, melon, orange, pear, persimmon, plum, raspberry, sour cherry), vegetable pieces, vegetable powders(tomato, spinach, beetroot, carrots, black carrots), herbs and spices (oregano, thyme, cumin, anise, fennel, rosemary, sage), conventional and organic fruit juice from concentrates and NFC(apple, apricot, pomegranate, carrot, sour cherry, lemon, orange, peach, pear, black carrot, red beet), NFC fruit juices, sun dried apricots, figs, hazelnuts(kernels, meals and pastes), pistachios, lentils, chickpeas, superfood ingredients, plant based proteins and tomato pastes. We are constantly expanding our organic ingredient offerings that are offered directly from organic growers and manufacturers in Turkey, Italy and EU.

  6. TRITORDEUM

    Spain

    Agrasys, a Spanish AgriFood technology company located in Barcelona and CĂłrdoba, is a spin-off of the Higher Council for Scientific Research (CSIC), founded in 2005 by a group of scientists from the Institute of Sustainable Agriculture (IAS-CSIC) and from industry. Its activity is focused on the development of novel added-value crop varieties, among which, Tritordeum is the first to come to market. Tritordeum is a new natural cereal, the combination of durum wheat (Triticum durum) and wild barley (Hordeum chilense), which has remarkable nutritional, agronomic and organoleptic properties. It is a more sustainable cereal than wheat and has the property of highly-digestible gluten. Tritordeum is suitable for producing a wide range of innovative functional products. For more information visit: www.tritordeum.com